Choose the perfect cake size, select your favourite flavours for each tier, and pick fresh icing to suit your taste. To make your special day stress-free, our team can hand-deliver your cake to your wedding venue. Please note, we are not open on Mondays & Sundays.
The cake pictured is 6", 8" and 10".
Icing available:
Cream Cheese icing: Smooth, tangy and sweet.
Italian Buttercream: Silky smooth, luxuriously creamy and less sweet.
CAKE CARE INSTRUCTIONS
Packaging: Your cake will be packaged our signature white cake box, served on a white cake board 2 inches larger than the diameter of your cake.
Travelling:Please keep your beautiful cake as cool as possible and on a flat surface (on the car floor or boot of your car works well and a non-slip mat will prevent it from moving).
Storing: Keep away from direct sunlight and refrigerate until one to two hours before cake cutting/serving. This will allow it to be the best temperature to enjoy a piece.
Serving: Our cakes are moist and layered with icing between each layer of the cake/tier which can stick to knifes when slicing. To get the most out of your cake with cleanly cut squared pieces (getting the maximum number of serves). Use a sharp knife (not serrated) dip in hot water and wiped dry then slice your perfect squared serves.
DISCLAIMER
Our cakes are all carefully handmade; therefore the cake decorations and icing textures may vary.
Due to the temperature and humidity over the summer period we are not able to use our Vanilla Bean Cream Cheese Icing on any 2 or more tier cakes.
